Copy
Hi <<First Name>>,

The holidays are a time when we bring together old and new friends, family and loved ones. This season, we're bringing together the old and new in the kitchen! Tradition will always have a place in our hearts (we would never mess with Grandma’s perfect turkey recipe), but we love sprinkling in some modern freshness and a good dose of nutrition along the way.

So this year, as you polish the silver, prep the china and restock the bar, consider a few menu revamps as well. With our flavorful and healthy holiday dishes on your table, there’s only one disclaimer for us to share: don’t count on leftovers!

Click on the images to find their delicious recipes!

Lighter Creamed Spinach: The real secret to this one? No skimping on the spices but a major skimp on the fat! With fat-free cream cheese combined with fresh ground pepper, nutmeg, salt and some Parmesan cheese, this is a creamy and flavor-packed side that will have your guests wondering if this isn’t the most decadent spinach they’ve ever had.
Roasted Butternut Squash and Farro Stuffing: This year, skip the box and go for the best! We’re just going to say it – this may be the most delicious stuffing your family has ever eaten. Incorporating the traditional flavors of thyme and sage, this stuffing is chock-full of incredible and healthy ingredients including butternut squash, walnuts, kale, farro and even cranberries. There’s no underestimating this contender for “best dish on the table!"
Cranberry and Celery Relish: You know about adding some orange zest to punch up the flavor in cranberries, but what about a dash of nutmeg, the tartness of some apple and the subtle crunch of celery? Yes, we went there! This cranberry dish delivers a bright flavor that enhances all the wonderful holiday flavors on your plate.
Speaking of recipe innovation, we are excited to introduce the woman behind every one of the mouth-watering recipes we share with you each month, Olivia’s Top Chef, Linda!
Meet Chef Linda
Genius in the Kitchen, Flavor Queen, Olivia’s Recipe Rockstar, Organic Produce Pro
When Cupid’s Cooking Arrow Struck: “As a child, I fondly remember the wonderful aromas from my family’s kitchen. But it wasn't until I left corporate America 10 years ago that it became my passion and focus.”
Favorite Holiday Tradition: ”The Seafood Extravaganza my Uncle Richie makes every Christmas Eve
 he still hosts!”
Go-To, Mid-Week Dinner that Comes Together in a Flash: “A big healthy salad
 lots of greens, with salmon.”
Olivia’s Connection: “I had the pleasure of meeting Aleta (Consumer Affairs Manager at Olivia’s) years ago when she came to dinner at my home with a good friend of mine. Our love of good food and healthy ingredients brought us together.”
Ultimate Pro-Tip: “The best thing you can do in your home kitchen is be prepared. When creating a recipe, have all ingredients in place ('mise en place') and ready to go.” 

 
Thank you for making Olivia’s part of your healthy and fresh life and supporting the work of the Olivia’s Foundation with each purchase!

Catch ya next week,
Team Olivia's
www.OliviasOrganics.org
Copyright © 2016 Olivia's Organics, All rights reserved.

Our mailing address is:
Olivia's Organics
240 2nd Street
Chelsea, MA 02150

Add us to your address book


Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list