Weekly News & More from the Rooted Here.
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Market News

Solace Farm in Coalmont has Scottish Highland beef for sale in limited quantities. Get it while it lasts. Amy also wanted to let customers know that she has lowered some of her soap prices to make them more affordable.

Brown's Hollar Creations in Tracy City has some new items for sale - turnip greens, sweet large bell peppers, fairy eggplant, and large banana peppers. They also have plenty of eggs. Darlene has also been busy making lip balms and has many varieties available, made with essential oils, and their own beeswax with no preservatives.

Farmer Brown's from Morrison is back on the market with 3 types of green lettuce this week. Their red should be ready in 2 weeks. They are also featuring the Persian Cucumber which is burp-less and seedless with a skin that is thin and sweet. They have a few of these that they classify as "Ugly Cukes" and they are offering these at a great discount in a bulk pack. They are perfect for canning and do no have bad spots.

Summer Fields in Monteagle will have regular cuts (chops, whole legs, stew, ground, and ribs) of grass-fed lamb for sale on the market after November 3rd. If you would like a  special cut  you may pre-order that through the market now - to be delivered after Nov. 3rd. Also, if you are interested in whole or half lamb packages, click here to let Jess know. 
Click here to sign in and place your order. (between Friday at 9 pm and Monday at 10 am).

Questions about the market? Click here to learn more or email the market managers.
Persian Cucumbers from Farmer Brown's.

Cranberry Squash

By Pat Pulliam,
From CCJP's At Peace with the Seasons.

Spike Hosch, Returns to Speak at Entrepreneur Club

Tuesday, October 18, 5:30 pm at the Tracy City Public Library.  The club is free and open to the public.  Click here to read about the last meeting and the agenda for this meeting. For additional information contact Holly McGuire at (931) 592-9714.

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The South Cumberland Farmer's Market and the South Cumberland Food Hub are divisions of Rooted Here, located in Sewanee, Tenn., an organization of farmers, artisans, and agricultural producers who work together to facilitate and expand the sale of local products; provide education, services, and support to farmers and consumers; and lay the groundwork for a just, equitable, and sustainable local food economy.

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