Gravitas is hitting up Ivy City for a preview dinner
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We're hitting up Ivy City for a preview dinner!

Hello everyone,

As we continue to preview our soon-to-open restaurant, join us at our very first Ivy City pop-up at Republic Restoratives! We are beyond excited to collaborate with this beautiful new distillery and their in-house mixologist, David Strauss. Join us for an evening that will include a summer-inspired 5-course tasting menu prepared by Chef Matt. Each course will be thoughtfully paired with one of David's delicious cocktails featuring Republic Restoratives spirits and seasonal ingredients. Come get your first taste of Ivy City!

Hope to see you there!


Gravitas Team

For Tickets

Gravitas at Republic Restoratives Distillery

Thursday, September 15th 2016


1st Course

Summer Heirloom Tomato Salad

Baby Cucumber, Cherry Tomatoes, Shaved Parmesan, Baby Kale Shiso, Truffle Vinaigrette 

2nd Course

Tuna Sashimi

Summer Pepper Relish, Puffed Rice, Tarragon Froth, Aigre-Doux Vinaigrette

3rd Course

Crispy Tile Fish

Slow Roasted Carrots and Pearl Onions, Summer Peas, Thai Basil

Ginger-Lemongrass Emulsion 

4th Course

Marcona Almond Crusted Eye of Lamb

Braised Farro, Roasted Fennel, Preserved Lemon

Castelvetrano Olives, Lamb Jus

5th Course

Warm Chocolate Fondant

Peanut Butter Mousse, Chocolate Pearls, Mascarpone Cream

Salted Caramel

For Tickets
Also, be sure to check out this wonderful TastingTable article featuring our anticipated opening!
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