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Yealands Wine Supper
Thursday 21st April, 7.30pm
£45 per person

CANAPES served with Estate Sauvignon Blanc
STARTER served with Gruner Veltliner
Scallops, bacon & peas with black pudding crumb
FISH COURSE served with P.G.R
Sea trout with parsley, broad bean & spring onion broth
MAIN COURSE served with Pinot Noir Reserve Awatere Valley
Roast saddle lamb with confit onion, wild mushroom, Bromham greens & boulangere potatoes
PUDDING served with Noble Sauvignon Blanc
Lemon posset & almond meringue

Enquire here
Limited spaces left!



Pear Tree Cocktails
Coming Soon - Our new range of cocktails:
Vanilla Pear Drop
Grey Goose Vodka, lemon juice, vanilla & pear syrup
Pear & Rosemary Bellini
Prosecco, pear syrup & rosemary
Pear Tree Garden

Bath Gin, St. Germain elderflower liqueur, Orchard Pig's Totally Minted, fresh mint
#PoshTreats
Take Away

Order from the Pear Tree between 5-7pm Wednesday through Saturday and eat from the comfort of your own home, the park, or even on the walk home.

"Gem" beer battered fish & fat chips, proper mushy peas, tartare, lemon £6.50
'Downland Farm' sausages & chunky chips £5.75
Pear Tree beef burger, gooey cheese, pickled cucumber, rosemary & sea salt skinny chips £6.00

Call us on 01225 704966 and order before you leave, or pop in and have a pint whilst you wait.
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A small glimpse of the Pear Tree Inn
Gray Smith & Claire Marie Conlin

Friday May 27th, 9pm-11pm

Honest, Simple and Real, acoustic funk rock with a rhythmic groove​ that infects the soul of all who hear. Impassioned and evocative lyrics with vocals that seem almost venomous in their bitterness. Delicately crafted songs, with the occasional surprise, structured in such a way they are not stifled but are allowed to breathe.

Their songs draw you in, with sincerity in their meaning that can be related to and enables you to empathise with the performance. Faultless, mellow and raw, but never melancholy.


www.graysmithmusic.com
OPEN FOR BREAKFAST
LUNCH & SUPPER


Breakfast: 7:30am - 11:30am
(Sunday 8:30am - 11am)
Lunch: 12pm - 3pm

Snug
Snacks served all day Wednesday through Sunday

Supper:
Monday-Thursday 6pm - 9:30pm
Friday & Saturday 6pm - 10pm
Sunday 12pm - 8:30pm

Time at the Bar:
Monday - Thursday 10am - 11pm
Friday 10am - 11:30pm
Saturday 10am - 11pm
Sunday 10am - 10:30pm
Copyright © 2016 Pear Tree Inn, All rights reserved.


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